Western Reserve 14 Year Old Organic Bourbon

Western Reserve 14 Year Old Organic Bourbon

The Western Reserve 14 Year Old Organic Bourbon is a premium, handcrafted bourbon whiskey produced by the Western Reserve Distillers, a family-owned and operated distillery based in Lakewood, Ohio. This bourbon is part of the Western Reserve portfolio, which is known for its commitment to organic and sustainable production methods.

History

Western Reserve Distillers was founded in 2015 by a group of friends who shared a passion for whiskey and a commitment to sustainability. The distillery is dedicated to producing high-quality, organic whiskeys that showcase the best of American craftsmanship.

Production

The Western Reserve 14 Year Old Organic Bourbon is crafted using a traditional recipe and production methods. The bourbon is made from a mash bill of 70% organic corn, 20% organic rye, and 10% organic barley, which is sourced from local Ohio farms. The bourbon is aged for a minimum of 14 years in new, charred American oak barrels, which are carefully selected to ensure the perfect balance of flavor and character.

Tasting Notes

• Nose: Complex and inviting, with notes of oak, vanilla, caramel, and subtle fruit notes. The nose is sweet and spicy, with a hint of citrus and a touch of rye.
• Palate: Full-bodied, with flavors of oak, spice, and subtle fruit notes, accompanied by a hint of sweetness. The palate is rich and velvety, with a smooth, creamy texture.
• Finish: Long and satisfying, with a warm, spicy finish. The finish is complex and nuanced, with a hint of oak and a touch of sweetness.

Characteristics

The Western Reserve 14 Year Old Organic Bourbon is known for its rich, full-bodied flavor profile, which is a result of the traditional production methods and high-quality, organic ingredients. The bourbon has a deep, amber color and a complex flavor profile that is perfect for sipping or mixing.