Eagle Rare 1.75L

Eagle Rare 1.75L Bourbon Whiskey is a premium and highly-regarded bourbon whiskey produced by Buffalo Trace Distillery, a renowned distillery located in Frankfort, Kentucky. This exceptional bourbon is a testament to the distillery’s commitment to creating high-quality, unique, and complex spirits that showcase the art of traditional bourbon-making.

History

Eagle Rare Bourbon Whiskey was first introduced in 1975 by Seagram’s, and it was later acquired by Buffalo Trace Distillery in 1992. The brand has a rich history and has been recognized for its exceptional quality and consistency.

Production

Eagle Rare 1.75L Bourbon Whiskey is made from a mash bill of 78% corn, 12% malted barley, and 10% rye. The bourbon is distilled in small batches using a combination of pot and column stills and aged for a minimum of 10 years in new, charred American oak barrels. The bourbon is then carefully selected and bottled at 90 proof (45% ABV).

Flavor Profile

The flavor profile of Eagle Rare 1.75L Bourbon Whiskey is complex and nuanced, with notes of:

• Caramel: Rich and indulgent, with a deep, sweet flavor.
• Vanilla: Sweet and creamy, with a hint of oak and spice.
• Fruit: Hints of apple, cherry, and citrus, adding depth and complexity to the flavor profile.
• Spice: A balanced and subtle spice flavor, with notes of cinnamon, nutmeg, and clove.
• Oak: A prominent oak flavor, with notes of complexity and nuance.

Tasting Notes

On the nose, Eagle Rare 1.75L Bourbon Whiskey presents a rich and complex aroma, with notes of caramel, vanilla, and oak. On the palate, the bourbon is full-bodied and smooth, with a balanced flavor profile. The finish is long and lingering, with notes of oak and spice.

Awards and Accolades

Eagle Rare Bourbon Whiskey has received numerous awards and accolades, including:

• Double Gold Medal: San Francisco World Spirits Competition (2019)
• 94, Exceptional: Beverage Testing Institute (2020)
• Best Bourbon Whiskey: International Whisky Competition (2018)